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The Chefs

A quiet look behind the pass.
This set captures the hands, faces, and focus behind the food. The people who make it all happen. From precise plating to the heat of the line, these are small moments that show the care and dedication it takes to feed others well.

A Kali chef plates a dish at the pass while a server listens closely, receiving final details before service.

A Kali chef plates a dish at the pass while a server listens closely, receiving final details before service.

A chef at The Pizza Bar on 38th stands behind a vibrant tray of fresh vegetables, ready for service.

A chef at The Pizza Bar on 38th stands behind a vibrant tray of fresh vegetables, ready for service.

Somni’s head chef presents an intricately plated dish, showcasing artistry and precision in fine dining.

Somni’s head chef presents an intricately plated dish, showcasing artistry and precision in fine dining.

Sushi Sonagi chef flashes a peace sign behind the counter, surrounded by fresh cuts of sashimi in a minimalist sushi bar setting.

Sushi Sonagi chef flashes a peace sign behind the counter, surrounded by fresh cuts of sashimi in a minimalist sushi bar setting.

Chef Brandon Go of Hayato presents a donabe dish filled with greens and grilled fish, smiling warmly at the counter.

Chef Brandon Go of Hayato presents a donabe dish filled with greens and grilled fish, smiling warmly at the counter.

Chef Johnathan from Trust Restaurant smelling a sprig of fresh citrus behind the pass, focused and surrounded by kitchen tools.

Chef Johnathan from Trust Restaurant smelling a sprig of fresh citrus behind the pass, focused and surrounded by kitchen tools.

Chef Nozomi Mori preparing sushi rice with care at the counter, steam rising from the wooden tub in a serene, minimalist kitchen.

Chef Nozomi Mori preparing sushi rice with care at the counter, steam rising from the wooden tub in a serene, minimalist kitchen.

Server at Nami Nori presenting a tray of open-style hand rolls, artfully arranged with vibrant toppings, alongside a copper mug and pickled ginger.

Server at Nami Nori presenting a tray of open-style hand rolls, artfully arranged with vibrant toppings, alongside a copper mug and pickled ginger.

Head chef at Trust restaurant meticulously plating a dish at the counter for the intimate chef’s table experience.

Head chef at Trust restaurant meticulously plating a dish at the counter for the intimate chef’s table experience.

Chef Grant Achatz of Alinea and Chef Dave of Seline discussing plating for their collaborative dinner.

Chef Grant Achatz of Alinea and Chef Dave of Seline discussing plating for their collaborative dinner.

Chef Taiki of Kuramoto shaving truffle on black cod course.

Chef Taiki of Kuramoto shaving truffle on black cod course.

Chef at Sushi by Scratch torching nigiri with a butane flame while another chef prepares ingredients beside him

Chef at Sushi by Scratch torching nigiri with a butane flame while another chef prepares ingredients beside him

Head Sushi Chef at Yamamoto smiling while plating a dish at the counter

Head Sushi Chef at Yamamoto smiling while plating a dish at the counter

Camphor's expeditor overseeing timing and plating to ensure each dish is perfectly coordinated for service.

Camphor's expeditor overseeing timing and plating to ensure each dish is perfectly coordinated for service.

Two sushi chefs from Kaneyoshi and Inaba collaborating on a dish, carefully plating multiple bowls in a traditional Japanese setting.

Two sushi chefs from Kaneyoshi and Inaba collaborating on a dish, carefully plating multiple bowls in a traditional Japanese setting.

All Rebel Omakase chefs head down preparing the next course in minimalistic setting.

All Rebel Omakase chefs head down preparing the next course in minimalistic setting.

Sushi by Scratch Sous Chef slicing the fish to have the final touches made.

Sushi by Scratch Sous Chef slicing the fish to have the final touches made.

Head bartender at Darkroom as she prepares our beverage of choice for the evening.

Head bartender at Darkroom as she prepares our beverage of choice for the evening.

Head Sushi Chef at Brother's Sushi as he prepares some tasty bites.

Head Sushi Chef at Brother's Sushi as he prepares some tasty bites.

Sushi Chef Dice K giving a smile as he passes one of his tasty treats to the diner.

Sushi Chef Dice K giving a smile as he passes one of his tasty treats to the diner.

The son of iconic sushi chef Jiro preparing a life altering meal at Sukiyabashi Jiro Roppongi Hills.

The son of iconic sushi chef Jiro preparing a life altering meal at Sukiyabashi Jiro Roppongi Hills.

Tapas Molecular Bar head and sous chef working together to prepare the next dish.

Tapas Molecular Bar head and sous chef working together to prepare the next dish.

Kaneyoshi Sous Chef preparing the next sushi course by searing the fish with a binchotan charcoal.

Kaneyoshi Sous Chef preparing the next sushi course by searing the fish with a binchotan charcoal.

Rebel Omakase Sushi Sous Chef preparing an appetizer dish for the lunch group.

Rebel Omakase Sushi Sous Chef preparing an appetizer dish for the lunch group.

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